ROSELL BOHER'S REMAIN IS ONE OF THE BEST IN THE WORLD

 

ROSELL BOHER'S REMAIN IS ONE OF THE BEST IN THE WORLD

The restaurant of the Mendoza winery is one of the best in the world of its kind, obtained international gold for Mendoza from the Great Wine Capitals In Bordeaux, the international award gala for the Best Of Wine Tourism 2020 was held, in which the gold winners participated in the different categories of each member city of the network. The restaurant of the Mendoza winery Rosell Boher is one of the best in the world of its kind.

During five days, the Annual Assembly of the Great Wine Capitals was held in the city of Bordeaux, which closed its work program with the award ceremony of the international Best of Wine Tourism. The evening took place at the Palais de la Bourse, where the Bordeaux Chamber of Commerce and Industry operates.

The highlight of the night came when the presenters announced the Gold winners of each Great Wine Capital in the different categories. For Mendoza, the participants were Postales Hotel Boutique (Accommodation), Rosell Boher (Restaurant), Bodega Santa Julia (Sustainable Practices), Bodega Faraón (Architecture and Landscapes), Fiesta de la Cosecha (Art and Culture), Wineobs (Innovative Experiences) and Wines and Pleasures (Related Services).

An international jury made up of a representative from each Great Wine Capital chose a Gold winner for each member city. For Mendoza, the award went to the Rosell Boher winery, whose restaurant, with this recognition, has become one of the best winery restaurants in the world.

“This important award is a recognition of excellence in wine tourism. We are proud of all the Mendoza gold winners in the different categories, and without a doubt that Rosell Boher is a complex that has it all and its restaurant, now run by chef Lucas Olcese, is among the best winery restaurants in the world. A tourist who visits us has the possibility of enjoying the best gastronomy and wines of Mendoza there in a wonderful context, such as being surrounded by vineyards and overlooking the Andes mountain range ”, highlighted the Director of Tourism Promotion, Marcelo Montenegro .

About Rosell Boher's restaurant

Rosell Boher is a complex located 45 km from the City of Mendoza, in Agrelo, Luján de Cuyo. It is surrounded by vineyards and beautiful landscapes that invite you to live unforgettable experiences at the foot of the Andes mountain range.

The place has a guest house with four spacious luxury rooms, and private vineyard houses with a jacuzzi and a stove on their terraces.

The menus of the restaurant are elaborated mainly taking into account local ingredients and paying attention to seasonal products. They work with a wide variety of producers in the area and also in the country, obtaining fresh and first-class raw materials. The food is prepared in an artisan way, from the kneading of bread and pastries to homemade ice cream.

As for the techniques, it is cooked mostly with fires, grill and clay oven are also used. Inspired by the natural context of the place, they have their own organic garden with different vegetables and fruits.

All winners of the international Gold awards:

• Adelaide, Australia: Gemtree Wines.
• Bilbao / Rioja, Spain: Valdemar winery / Villa Lucía Museum.
• Bordeaux, France: Château de la Dauphine.
• Lausanne, Switzerland: Bouche à Oreille.
• Mainz / Rheinhessen, Germany: Ingelheimer Winzerkeller.
• Porto, Portugal: Quinta Da Pacheca.
• San Francisco / Napa Valley, United States: Luois Martini Winery.
• Valparaíso / Casablanca, Chile: Casa Valle Viñamar.
• Verona, Italy: Villa Quaranta Tommasi Wine Hotel & Spa.